Directions:
- Saute onions and garlic in olive oil.
- Add ground beef and cook until brown.
- Meanwhile, simmer tomatoes, tomatoe paste, and spices in a medium pot.
- Add ground beef when done.
- Boil lasagna noodles according to package instructions.
- Simmer for 30 minutes.
- Combine cottage cheese, eggs and parmesan cheese in a bowl.
- Layer lasagna noodles, cheese and sauce. Repeat layers one more time. Top with mozzarella cheese.
- Bake at 350 F for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.27 Kcal (1429 kJ) | ||
| Calories from fat | 171.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.05g | 29% | |
|---|---|---|---|
| Cholesterol | 103.22mg | 34% | |
| Sodium | 1205.42mg | 50% | |
| Potassium | 462.02mg | 10% | |
| Total Carbs | 7.68g | 3% | |
| Sugars | 4.53g | 18% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 34.87g | 70% | |
| Vitamin C | 9.6mg | 16% | |
| Iron | 1.8mg | 10% | |
| Calcium | 566.5mg | 57% | |
| Amount Per 100 g | |||
| Calories | 142.08 Kcal (595 kJ) | ||
| Calories from fat | 71.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.93g | 29% | |
|---|---|---|---|
| Cholesterol | 42.97mg | 34% | |
| Sodium | 501.85mg | 50% | |
| Potassium | 192.35mg | 10% | |
| Total Carbs | 3.2g | 3% | |
| Sugars | 1.89g | 18% | |
| Dietary Fiber | 0.68g | 7% | |
| Protein | 14.52g | 70% | |
| Vitamin C | 4mg | 16% | |
| Iron | 0.8mg | 10% | |
| Calcium | 235.9mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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