Yeast-Free Pizza Crust (Gluten-Free) Recipe

Posted by
Rate It!
Yeast-Free Pizza Crust (Gluten-Free)
Add your photo!
Ingredients
7
Count
Nutrition
183
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup cornstarch
  • 1/2 cup rice flour
  • 2/3 cup 2% low-fat milk
  • 2 eggs
  • 1 tsp salt
  • 1 dash garlic powder (or salt)

Directions:

  1. Mix gently, do not over-beat (batter will be runny).
  2. Pour batter into greased pizza pan.
  3. Bake at 425F for 10 minutes.
  4. Remove from oven, add sauce and your favorite toppings and bake an additional 10 minutes or until cheese is melted and slightly brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.49 Kcal (768 kJ)
Calories from fat 25.59 Kcal
% Daily Value*
Total Fat 2.84g 4%
Cholesterol 83.88mg 28%
Sodium 632.17mg 26%
Potassium 110.4mg 2%
Total Carbs 33.01g 11%
Sugars 2.04g 8%
Dietary Fiber 0.68g 3%
Protein 5.32g 11%
Vitamin C 0.2mg 0%
Iron 0.6mg 4%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 182.33 Kcal (763 kJ)
Calories from fat 25.42 Kcal
% Daily Value*
Total Fat 2.82g 4%
Cholesterol 83.36mg 28%
Sodium 628.2mg 26%
Potassium 109.71mg 2%
Total Carbs 32.8g 11%
Sugars 2.03g 8%
Dietary Fiber 0.67g 3%
Protein 5.28g 11%
Vitamin C 0.2mg 0%
Iron 0.6mg 4%
Calcium 69.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top