Directions:
- In a large bowl, combine the flour, sugar, baking powder, salt and nutmeg. In a small bowl, whisk the egg, eggnog, applesauce and oil. Stir into dry ingredients just until moistened. Fold in raisins and pecans.
- Transfer to two 8-in. x 4-in. loaf pans coated with cooking spray. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 loaves (12 slices each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 326.41 Kcal (1367 kJ) | ||
| Calories from fat | 61.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.86g | 11% | |
|---|---|---|---|
| Cholesterol | 17.75mg | 6% | |
| Sodium | 111.23mg | 5% | |
| Potassium | 191.55mg | 4% | |
| Total Carbs | 58.84g | 20% | |
| Sugars | 8.43g | 34% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 5.86g | 12% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 252.39 Kcal (1057 kJ) | ||
| Calories from fat | 47.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.3g | 11% | |
|---|---|---|---|
| Cholesterol | 13.72mg | 6% | |
| Sodium | 86.01mg | 5% | |
| Potassium | 148.12mg | 4% | |
| Total Carbs | 45.5g | 20% | |
| Sugars | 6.52g | 34% | |
| Dietary Fiber | 0.6g | 3% | |
| Protein | 4.53g | 12% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 53.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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