Eggnog Muffins Recipe

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Eggnog Muffins
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Ingredients
10
Count
Nutrition
513
Calories
Total time
40
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg
  • 1 egg
  • 1 3/4 cups eggnog
  • 1/2 cup vegetable oil
  • 1/2 cup golden raisin

Directions:

  1. 1.In a large bowl combine first 5 ingredients.
  2. 2.In another bowl combine egg, eggnog and oil.
  3. 3.Stir into dry ingredients just until moistened.
  4. 4.Fold in raisins and pecans.
  5. 5.Fill greased or paper-lined muffin cups 2/3 full.
  6. 6.Bake at 350 degree for 20 to 25 minutes or until toothpick comes out clean.
  7. 7.Cool for 5 minutes before removing from pans to a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.68 Kcal (2146 kJ)
Calories from fat 250.73 Kcal
% Daily Value*
Total Fat 27.86g 43%
Cholesterol 53.24mg 18%
Sodium 187.34mg 8%
Potassium 479.09mg 10%
Total Carbs 58.89g 20%
Sugars 18.51g 74%
Dietary Fiber 3.22g 13%
Protein 9.98g 20%
Vitamin C 1.6mg 3%
Iron 1.4mg 8%
Calcium 180.1mg 18%
Amount Per 100 g
Calories 327.49 Kcal (1371 kJ)
Calories from fat 160.16 Kcal
% Daily Value*
Total Fat 17.8g 43%
Cholesterol 34.01mg 18%
Sodium 119.67mg 8%
Potassium 306.03mg 10%
Total Carbs 37.62g 20%
Sugars 11.82g 74%
Dietary Fiber 2.05g 13%
Protein 6.37g 20%
Vitamin C 1mg 3%
Iron 0.9mg 8%
Calcium 115mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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