Egg, Sour Cream and Caviar Spread Recipe

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Ingredients:

Serving

12 eggs, hard-cooked and chopped
1/4-1/3 cup mayonnaise ( use a good quality , such as hellmann's)
2 tbsp green onions, minced
1/2 tsp salt
1/8 tsp black pepper
2 dashes hot pepper sauce ( tabasco preferred)
1/2 cup sour cream
2 oz red caviar
crackers or toast points

Directions:

Mix first six ingredients together with a fork just until mixture holds together.
Spoon into a serving bowl, cover and chill several hours or overnight.
When ready to serve, garnish with sour cream and caviar.
Spread on crackers or toast points.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	139.68 Kcal (585 kJ)
Calories from fat	102.54 Kcal
		% Daily Value*
Total Fat	11.39g	18%
Cholesterol	219.87mg	73%
Sodium	270.49mg	11%
Potassium	94.87mg	2%
Total Carbs	1.49g	0%
Sugars	0.66g	3%
Dietary Fiber	0.03g	0%
Protein	8.13g	16%
Vitamin C	0.2mg	0%
Iron	1.1mg	6%
Calcium	52.6mg	5%

Amount Per 100 g
Calories	197.02 Kcal (825 kJ)
Calories from fat	144.62 Kcal
		% Daily Value*
Total Fat	16.07g	18%
Cholesterol	310.11mg	73%
Sodium	381.51mg	11%
Potassium	133.81mg	2%
Total Carbs	2.1g	0%
Sugars	0.93g	3%
Dietary Fiber	0.04g	0%
Protein	11.47g	16%
Vitamin C	0.3mg	0%
Iron	1.5mg	6%
Calcium	74.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.7

Points
4

PointsPlus

Good Points

saturated fat free

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