Directions:
- Place the biscuit mix in a large bowl. Combine the sour cream and lemon-lime soda; stir into biscuit mix just until combined.
- Turn onto a floured surface; knead 4-5 times. Roll to 1/2-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place on greased baking sheets. Bake at 400° for 15-20 minutes or until golden brown.
- In a small bowl, beat the butter, honey and orange peel until fluffy. Serve with biscuits. Yield: 1-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.45 Kcal (1015 kJ) | ||
| Calories from fat | 104.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.59g | 18% | |
|---|---|---|---|
| Cholesterol | 16.74mg | 6% | |
| Sodium | 484.52mg | 20% | |
| Potassium | 105.96mg | 2% | |
| Total Carbs | 31.34g | 10% | |
| Sugars | 12.25g | 49% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 3.81g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 99.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 300.91 Kcal (1260 kJ) | ||
| Calories from fat | 129.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.38g | 18% | |
|---|---|---|---|
| Cholesterol | 20.77mg | 6% | |
| Sodium | 601.35mg | 20% | |
| Potassium | 131.51mg | 2% | |
| Total Carbs | 38.9g | 10% | |
| Sugars | 15.2g | 49% | |
| Dietary Fiber | 1.34g | 4% | |
| Protein | 4.73g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 123.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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