Easy Soft Breadsticks Recipe

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Easy Soft Breadsticks
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Ingredients
7
Count
Nutrition
460
Calories
Total time
26
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 2 tsp sugar
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2/3 cup milk

Directions:

  1. Mix flour, sugar, baking powder and salt.
  2. Slowly add milk to form a soft dough.
  3. Knead on a floured surface 4 times.
  4. Roll into 10 inch by 5 inch rectangle.
  5. Cut into 12 sticks.
  6. Put butter in 13x9 baking dish.
  7. Roll breadsticks in butter.
  8. Sprinkle with sesame seeds.
  9. Bake at 425° for 16 minutes, or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.48 Kcal (1928 kJ)
Calories from fat 188.19 Kcal
% Daily Value*
Total Fat 20.91g 32%
Cholesterol 23.72mg 8%
Sodium 1561.99mg 65%
Potassium 373.07mg 8%
Total Carbs 60.42g 20%
Sugars 3.28g 13%
Dietary Fiber 6.43g 26%
Protein 8.71g 17%
Vitamin A 0.1mg 4%
Iron 3.9mg 22%
Calcium 314.6mg 31%
Amount Per 100 g
Calories 315.86 Kcal (1322 kJ)
Calories from fat 129.09 Kcal
% Daily Value*
Total Fat 14.34g 32%
Cholesterol 16.27mg 8%
Sodium 1071.42mg 65%
Potassium 255.9mg 8%
Total Carbs 41.45g 20%
Sugars 2.25g 13%
Dietary Fiber 4.41g 26%
Protein 5.97g 17%
Vitamin A 0.1mg 4%
Iron 2.7mg 22%
Calcium 215.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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