Easy Slow Cooker Roast Beef Sandwiches Recipe

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Easy Slow Cooker Roast Beef Sandwiches
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Ingredients:

Directions:

  1. Place roast in crockpot.
  2. In bowl, mix together the sauces and the soup mix.
  3. Pour sauce mixture over roast.
  4. Add enough water to crockpot so that it reaches about three-fourths of the way up to the roast.
  5. Cook on low 7-8 hours. Shred beef and serve on sandwich buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.52 Kcal (1241 kJ)
Calories from fat 102.04 Kcal
% Daily Value*
Total Fat 11.34g 17%
Cholesterol 117.63mg 39%
Sodium 1642.19mg 68%
Potassium 695.08mg 15%
Total Carbs 7.22g 2%
Sugars 2.3g 9%
Dietary Fiber 0.49g 2%
Protein 40.55g 81%
Vitamin C 2.4mg 4%
Iron 4.1mg 23%
Calcium 55.2mg 6%
Amount Per 100 g
Calories 163.53 Kcal (685 kJ)
Calories from fat 56.27 Kcal
% Daily Value*
Total Fat 6.25g 17%
Cholesterol 64.87mg 39%
Sodium 905.68mg 68%
Potassium 383.34mg 15%
Total Carbs 3.98g 2%
Sugars 1.27g 9%
Dietary Fiber 0.27g 2%
Protein 22.37g 81%
Vitamin C 1.3mg 4%
Iron 2.3mg 23%
Calcium 30.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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