Easy Skillet Apple Pie Recipe

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Easy Skillet Apple Pie
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Ingredients
8
Count
Nutrition
342
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Peel apples, and cut into 1/2 thick wedges. Toss apples with cinnamon and 3/4 cup granulated sugar.
  3. Melt butter in a 10 cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1-2 minutes or until sugar is dissolved. Remove from heat, and place one piecrust in skillet over brown sugar mixture. Spoon apple mixture over piecrust, and top with remaining piecrust.
  4. Whisk egg white until foamy. Brush top of pie with eggwhite; sprinkle to 2 tablespoons sugar. Cut 4-5 slits in top for steam to escape.
  5. Bake for 60-70 minutes or until golden brown and bubbly, shielding with aluminum foil during last 10 minutes to prevent over browning, if necessary.
  6. Cool on a wire rack 30 minutes before serving. Serve warm with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.09 Kcal (1432 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 15%
Cholesterol 24.4mg 8%
Sodium 26.5mg 1%
Potassium 235mg 5%
Total Carbs 66.17g 22%
Sugars 57.04g 228%
Dietary Fiber 3.82g 15%
Protein 0.57g 1%
Vitamin C 9.1mg 15%
Vitamin A 0.1mg 4%
Iron 0.3mg 1%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 143.33 Kcal (600 kJ)
Calories from fat 37.35 Kcal
% Daily Value*
Total Fat 4.15g 15%
Cholesterol 10.22mg 8%
Sodium 11.1mg 1%
Potassium 98.46mg 5%
Total Carbs 27.72g 22%
Sugars 23.9g 228%
Dietary Fiber 1.6g 15%
Protein 0.24g 1%
Vitamin C 3.8mg 15%
Iron 0.1mg 1%
Calcium 17.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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