Directions:
- Preheat an oven to 350 degrees F (175 degrees C). Place an 8- or 9-inch cast iron skillet into the oven to preheat. Whisk together the flour, white sugar, brown sugar, salt, cinnamon, nutmeg, and cloves in a bowl; set aside.
- Beat together the eggs, vanilla extract, and melted butter in a mixing bowl. Toss the apples and pecans in the flour mixture, then stir into the egg mixture until combined. Melt 1 tablespoon of butter in the preheated skillet, swirling to coat the pan.
- Pour the batter into the hot pan, and replace into the oven. Bake until the sides are dry and a toothpick inserted into the center of the brownie comes out clean, about 40 minutes. Cool in the skillet 20 minutes before removing and slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 525.71 Kcal (2201 kJ) | ||
| Calories from fat | 302.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.65g | 52% | |
|---|---|---|---|
| Cholesterol | 100.32mg | 33% | |
| Sodium | 126.64mg | 5% | |
| Potassium | 206.48mg | 4% | |
| Total Carbs | 53.51g | 18% | |
| Sugars | 32.75g | 131% | |
| Dietary Fiber | 3.77g | 15% | |
| Protein | 6.23g | 12% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 58mg | 6% | |
| Amount Per 100 g | |||
| Calories | 353.58 Kcal (1480 kJ) | ||
| Calories from fat | 203.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.63g | 52% | |
|---|---|---|---|
| Cholesterol | 67.47mg | 33% | |
| Sodium | 85.17mg | 5% | |
| Potassium | 138.87mg | 4% | |
| Total Carbs | 35.99g | 18% | |
| Sugars | 22.03g | 131% | |
| Dietary Fiber | 2.54g | 15% | |
| Protein | 4.19g | 12% | |
| Vitamin C | 1.6mg | 4% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.9mg | 8% | |
| Calcium | 39mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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