Easy Shepherd's Pie Recipe

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Easy Shepherd's Pie
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees. Brown meat in large skillet. Drain.
  2. Mix potatoes, cream cheese, 1/2 cup of the shredded cheese and the garlic until well blended.
  3. Stir vegetables and gravy into meat.
  4. Spoon into 9-inch baking dish.
  5. Cover with potato mixture.
  6. Sprinkle with remaining cheese. Bake for 20 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.07 Kcal (1792 kJ)
Calories from fat 206.28 Kcal
% Daily Value*
Total Fat 22.92g 35%
Cholesterol 83.13mg 28%
Sodium 508.72mg 21%
Potassium 763.35mg 16%
Total Carbs 33.39g 11%
Sugars 2.4g 10%
Dietary Fiber 7.66g 31%
Protein 26.12g 52%
Vitamin C 17mg 28%
Vitamin A 0.4mg 15%
Iron 3.8mg 21%
Calcium 220.2mg 22%
Amount Per 100 g
Calories 135.3 Kcal (566 kJ)
Calories from fat 65.2 Kcal
% Daily Value*
Total Fat 7.24g 35%
Cholesterol 26.27mg 28%
Sodium 160.79mg 21%
Potassium 241.27mg 16%
Total Carbs 10.55g 11%
Sugars 0.76g 10%
Dietary Fiber 2.42g 31%
Protein 8.26g 52%
Vitamin C 5.4mg 28%
Vitamin A 0.1mg 15%
Iron 1.2mg 21%
Calcium 69.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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