Easy Rhubarb Compote Recipe

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Ingredients

Count

Nutrition

891

Calories

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Ingredients:

Serving

2 lb rhubarb, rinsed, ends trimmed , and cut into 1/2-inch pieces
1 1/2 cups sugar

Directions:

Mix rhubarb and sugar in a 9- by 13-inch baking dish and spread level. Cover dish tightly with foil.
Bake in a 350° regular or convection oven until rhubarb is very soft when pierced but just holds its shape, about 45 minutes (35 in convection oven). Serve warm or cool.
Nutritional analysis per cup.
Quick rhubarb ideas: Our compote is great in simple desserts or drinks. Here are some of our favorites.
Strawberry-rhubarb fool: Stir together chilled compote, sliced fresh strawberries, and unsweetened whipped cream; spoon into bowls and chill 2 hours.
Rhubarb-orange parfaits: Layer compote with orange segments and vanilla ice cream in tall glasses. Top with a few shreds of orange peel.
Rhubarb sandwich cake: Split a sponge cake horizontally and spoon compote between the layers, using a slotted spoon; sprinkle cake with powdered sugar and serve with whipped cream.
Rhubarb mimosas: Pour the compote through a fine strainer (reserve fruit for other uses); add a little of the syrup to glasses of prosecco or sparkling wine for a blushing-pink drink - perfect for a bridal shower.
Rhubarb lemonade: Stir the strained syrup (see above) into fresh lemonade for a new twist.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	890.67 Kcal (3729 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	39.88mg	2%
Potassium	2615.76mg	56%
Total Carbs	225.35g	75%
Sugars	185.47g	742%
Dietary Fiber	18.14g	73%
Protein	9.07g	18%
Vitamin C	72.6mg	121%
Calcium	781.8mg	78%

Amount Per 100 g
Calories	81.94 Kcal (343 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.67mg	2%
Potassium	240.64mg	56%
Total Carbs	20.73g	75%
Sugars	17.06g	742%
Dietary Fiber	1.67g	73%
Protein	0.83g	18%
Vitamin C	6.7mg	121%
Calcium	71.9mg	78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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