Easy Pound Cake Recipe

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Easy Pound Cake
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Ingredients
7
Count
Nutrition
212
Calories
Total time
44
Minutes
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Ingredients:

  • 1 box(es) butter cake mix
  • 4 eggs
  • 1/2 cup hot water
  • 1/2 cup oil
  • 1/2 cup sugar

Directions:

  1. Mix cream cheese and hot water until smooth. Add cake mix, oil, sugar, butter and eggs. Mix on low until blended then medium high for 3 minutes.
  2. Spray a bundt pan, or two small bundt pans with cooking spray and sprinkle with sugar. If using one large bundt pan bake at 325 degrees for 1 hour. If using two small pans, bake at 350 degrees for 34 minutes.
  3. Yummy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.03 Kcal (888 kJ)
Calories from fat 174.54 Kcal
% Daily Value*
Total Fat 19.39g 30%
Cholesterol 85.96mg 29%
Sodium 92mg 4%
Potassium 49.97mg 1%
Total Carbs 7.13g 2%
Sugars 5.47g 22%
Dietary Fiber 0.03g 0%
Protein 3.21g 6%
Iron 0.3mg 2%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 339.83 Kcal (1423 kJ)
Calories from fat 279.74 Kcal
% Daily Value*
Total Fat 31.08g 30%
Cholesterol 137.78mg 29%
Sodium 147.46mg 4%
Potassium 80.08mg 1%
Total Carbs 11.42g 2%
Sugars 8.76g 22%
Dietary Fiber 0.04g 0%
Protein 5.15g 6%
Iron 0.5mg 2%
Calcium 46.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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