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Prep Time: 10 Minutes Cook Time: 34 Minutes |
Ready In: 44 Minutes Servings: 12 |
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Ingredients:
1 box(es) butter cake mix |
8 ounce(s) cream cheese |
4 eggs |
1/2 cup(s) hot water |
1/2 cup(s) oil |
2 tablespoon(s) softened butter |
1/2 cup(s) sugar |
Directions:
1. Mix cream cheese and hot water until smooth. Add cake mix, oil, sugar, butter and eggs. Mix on low until blended then medium high for 3 minutes.
2. Spray a bundt pan, or two small bundt pans with cooking spray and sprinkle with sugar. If using one large bundt pan bake at 325 degrees for 1 hour. If using two small pans, bake at 350 degrees for 34 minutes.
3. Yummy!
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