Easy Pork Chops and Yams Recipe

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Easy Pork Chops and Yams
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Ingredients:

Directions:

  1. In skillet, brown pork chops in oil over medium heat.
  2. Place yams or sweet potatoes in a 1 1/2-qt. casserole. Stir in marmalade, bell pepper and onion. Place pork chops over yam mixture. Cover and bake at 350 degrees F for 30 minutes or until pork chops are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.54 Kcal (957 kJ)
Calories from fat 61.2 Kcal
% Daily Value*
Total Fat 6.8g 10%
Sodium 39.88mg 2%
Potassium 73.14mg 2%
Total Carbs 44.33g 15%
Sugars 37.61g 150%
Dietary Fiber 1.31g 5%
Protein 0.19g 0%
Vitamin C 19.7mg 33%
Vitamin A 0.4mg 12%
Iron 6.4mg 36%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 218.75 Kcal (916 kJ)
Calories from fat 58.58 Kcal
% Daily Value*
Total Fat 6.51g 10%
Sodium 38.17mg 2%
Potassium 70.01mg 2%
Total Carbs 42.43g 15%
Sugars 35.99g 150%
Dietary Fiber 1.25g 5%
Protein 0.18g 0%
Vitamin C 18.9mg 33%
Vitamin A 0.4mg 12%
Iron 6.2mg 36%
Calcium 25.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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