Directions:
- Thaw frozen pizza dough overnight in the fridge, in a bowl or pan, covered.
- After dough is thawed, let dough rise in a slightly warm oven (I just turn mine on for a few seconds, and then back off before putting dough in).
- When dough has risen to about double in size, take it out and place on a lightly floured surface.
- Cut up your mozerella cheese sticks into approx 1/2 inch sections.
- Melt stick of butter in microwave for 45 seconds to a minute. Add garlic powder to melted butter and set to side.
- Pinch off dough in pieces about the size of large eggs, and flatten each piece of dough to place 1-2 pieces of pepperoni and one piece of cheese inside. Fold dough around contents and seal as best possible.
- Take dough pocket and roll in melted butter, and then place in pan of choice. (I find a bundt pan works best).
- Keep making pockets and stacking them into pan until all dough has been used, making sure to grease your pan and rolling all dough pockets in the garlic butter.
- Bake at 375 degrees, for approximately 25-30 minutes, or until dough is lightly browned.
- Serve with warm marinara for dipping sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.45 Kcal (1363 kJ) | ||
| Calories from fat | 302.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.61g | 52% | |
|---|---|---|---|
| Cholesterol | 27.4mg | 9% | |
| Sodium | 63.02mg | 3% | |
| Potassium | 31.15mg | 1% | |
| Total Carbs | 14.24g | 5% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 18.31g | 37% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 1565.44 Kcal (6554 kJ) | ||
| Calories from fat | 1454.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 161.65g | 52% | |
|---|---|---|---|
| Cholesterol | 131.79mg | 9% | |
| Sodium | 303.11mg | 3% | |
| Potassium | 149.84mg | 1% | |
| Total Carbs | 68.5g | 5% | |
| Sugars | 0.91g | 1% | |
| Dietary Fiber | 0.69g | 1% | |
| Protein | 88.06g | 37% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.5mg | 4% | |
| Iron | 0.7mg | 1% | |
| Calcium | 23.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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