Directions:
- Preheat oven to 350F.
- Mix peaches with sugar and cinnamon, set aside.
- Melt butter in oven in a 9x13 inch baking dish.
- Stir together flour, baking powder and milk.
- Pour over melted butter, but do not mix flour mixture with the melted butter.
- Gently pour peaches on top.
- Bake for 1 hour.
- Good with vanilla ice cream.
- Good hot or cold!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.41 Kcal (1254 kJ) | ||
| Calories from fat | 51.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.76g | 9% | |
|---|---|---|---|
| Cholesterol | 8.08mg | 3% | |
| Sodium | 328.3mg | 14% | |
| Potassium | 273.69mg | 6% | |
| Total Carbs | 60.97g | 20% | |
| Sugars | 44.3g | 177% | |
| Dietary Fiber | 3g | 12% | |
| Protein | 3.14g | 6% | |
| Vitamin C | 58.8mg | 98% | |
| Iron | 1mg | 6% | |
| Calcium | 129.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 209.72 Kcal (878 kJ) | ||
| Calories from fat | 36.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.03g | 9% | |
|---|---|---|---|
| Cholesterol | 5.66mg | 3% | |
| Sodium | 229.95mg | 14% | |
| Potassium | 191.7mg | 6% | |
| Total Carbs | 42.71g | 20% | |
| Sugars | 31.03g | 177% | |
| Dietary Fiber | 2.1g | 12% | |
| Protein | 2.2g | 6% | |
| Vitamin C | 41.2mg | 98% | |
| Iron | 0.7mg | 6% | |
| Calcium | 91mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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