Directions:
- Preheat oven to 350 degrees F.
- Grease an 8 inch square pan.
- Make topping by mixing 1/4 cup sugar and 1/2 teaspoon cinnamon with 1 tablespoon butter. Set aside.
- In a large bowl mix flour, baking powder, 1/2 cup sugar and 1/2 teaspoon ground cinnamon. Cut in shortening to a fine grain.
- In a separate small bowl beat egg, then pour in milk and mix together.
- Beat into dry mixture with minimum of strokes.
- Spread batter into prepared pan and sprinkle with topping.
- Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205.02 Kcal (858 kJ) | ||
| Calories from fat | 69.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 12% | |
|---|---|---|---|
| Cholesterol | 21.99mg | 7% | |
| Sodium | 17.66mg | 1% | |
| Potassium | 206.71mg | 4% | |
| Total Carbs | 30.43g | 10% | |
| Sugars | 10.83g | 43% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 3.71g | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 94.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 299.03 Kcal (1252 kJ) | ||
| Calories from fat | 101.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.24g | 12% | |
|---|---|---|---|
| Cholesterol | 32.07mg | 7% | |
| Sodium | 25.75mg | 1% | |
| Potassium | 301.49mg | 4% | |
| Total Carbs | 44.38g | 10% | |
| Sugars | 15.79g | 43% | |
| Dietary Fiber | 1.33g | 4% | |
| Protein | 5.41g | 7% | |
| Iron | 0.7mg | 3% | |
| Calcium | 138.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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