Easy Oreo Cheesecake Cupcakes Recipe

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Easy Oreo Cheesecake Cupcakes
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Ingredients
8
Count
Nutrition
59
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. =======================================
  2. Place paper liners in muffin tins.
  3. Set an oreo cookie on bottom of each.
  4. Beat together 3 pks (8 oz.) softened cream cheese
  5. And 3/4 c sugar until smooth.
  6. Add 3 eggs one at a time until blended.
  7. Spoon over each cookie.
  8. Bake 350 degrees for 15-20 mins.
  9. Cool completly then drizzle with chocolate.
  10. Also wonderful with white frosting..crush a few
  11. Oreos and add to frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.79 Kcal (246 kJ)
Calories from fat 37.46 Kcal
% Daily Value*
Total Fat 4.16g 6%
Cholesterol 32.15mg 11%
Sodium 41.99mg 2%
Potassium 22.33mg 0%
Total Carbs 4.23g 1%
Sugars 3.99g 16%
Protein 1.35g 3%
Iron 0.1mg 1%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 295.8 Kcal (1238 kJ)
Calories from fat 188.49 Kcal
% Daily Value*
Total Fat 20.94g 6%
Cholesterol 161.75mg 11%
Sodium 211.28mg 2%
Potassium 112.34mg 0%
Total Carbs 21.28g 1%
Sugars 20.09g 16%
Protein 6.81g 3%
Iron 0.6mg 1%
Calcium 68.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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