Oreo Cheesecakes Recipe

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Oreo Cheesecakes
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Ingredients
7
Count
Nutrition
384
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Prehat oven to 350º degrees.
  2. Place paper liners in regular sized muffin pans.
  3. Put 1 whole Oreo cookie in bottom of each liner.
  4. In a large bowl beat the cream cheese and sugar until smooth.
  5. Add the eggs one at a time and until well blended.
  6. Beat in vanilla extract.
  7. Spoon mixture over each cookie.
  8. Bake for 20 minutes or until the center is almost set.
  9. Cool completely.
  10. Then put in refrigerator for 1 hour.
  11. Drizzle melted semi sweet morsels over top of each cake.
  12. Top with a dollop of whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.54 Kcal (1606 kJ)
Calories from fat 171.81 Kcal
% Daily Value*
Total Fat 19.09g 29%
Cholesterol 86.97mg 29%
Sodium 208.93mg 9%
Potassium 50.03mg 1%
Total Carbs 48.5g 16%
Sugars 37.8g 151%
Dietary Fiber 3.31g 13%
Protein 6.25g 12%
Iron 2.6mg 14%
Calcium 61.8mg 6%
Amount Per 100 g
Calories 532.51 Kcal (2230 kJ)
Calories from fat 238.54 Kcal
% Daily Value*
Total Fat 26.5g 29%
Cholesterol 120.74mg 29%
Sodium 290.07mg 9%
Potassium 69.46mg 1%
Total Carbs 67.34g 16%
Sugars 52.48g 151%
Dietary Fiber 4.6g 13%
Protein 8.67g 12%
Iron 3.6mg 14%
Calcium 85.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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