Brownie Turtle Cheesecake Recipe

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Brownie Turtle Cheesecake
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Ingredients
11
Count
Nutrition
1058
Calories
Total time
100
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Prepare the brownie mix according to package instructions using the oil, water, and egg. (Use whatever proportions your brownie mix calls for, that's just what mine called for!).
  3. Pour into a greased 9 springform pan and bake for 20 minutes.
  4. Allow to cool 10 minutes.
  5. Meanwhile, melt the caramels and combine with the evaporated milk.
  6. Pour this mixture over the brownie crust and sprinkle with the pecans.
  7. Combine cream cheese and sugar, mixing well.
  8. Add eggs, mixing by hand or on low speed until combined.
  9. Stir in melted chocolate.
  10. Pour into pan over pecans and bake 35-40 minutes or until center is set.
  11. Cool 10 minutes on a wire rack, then run knife along edge to loosen but do not remove sides of pan.
  12. Allow to cool completely, then chill overnight in fridge.
  13. Remove from pan just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1057.8 Kcal (4429 kJ)
Calories from fat 817.16 Kcal
% Daily Value*
Total Fat 90.8g 140%
Cholesterol 143.42mg 48%
Sodium 231.37mg 10%
Potassium 516.28mg 11%
Total Carbs 57.45g 19%
Sugars 22.76g 91%
Dietary Fiber 6.65g 27%
Protein 15.69g 31%
Vitamin C 1.1mg 2%
Iron 3.6mg 20%
Calcium 151.3mg 15%
Amount Per 100 g
Calories 473.35 Kcal (1982 kJ)
Calories from fat 365.67 Kcal
% Daily Value*
Total Fat 40.63g 140%
Cholesterol 64.18mg 48%
Sodium 103.54mg 10%
Potassium 231.02mg 11%
Total Carbs 25.71g 19%
Sugars 10.18g 91%
Dietary Fiber 2.98g 27%
Protein 7.02g 31%
Vitamin C 0.5mg 2%
Iron 1.6mg 20%
Calcium 67.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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