Directions:
- In a glass bowl, combine all ingredients and allow to marinate several hours or overnight. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.2 Kcal (101 kJ) | ||
| Calories from fat | 2.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.3g | 0% | |
|---|---|---|---|
| Cholesterol | 0.28mg | 0% | |
| Sodium | 7.04mg | 0% | |
| Potassium | 273.9mg | 6% | |
| Total Carbs | 3.31g | 1% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 2.43g | 5% | |
| Vitamin C | 11.9mg | 20% | |
| Iron | 0.9mg | 5% | |
| Calcium | 8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 25.82 Kcal (108 kJ) | ||
| Calories from fat | 2.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.32g | 0% | |
|---|---|---|---|
| Cholesterol | 0.3mg | 0% | |
| Sodium | 7.52mg | 0% | |
| Potassium | 292.31mg | 6% | |
| Total Carbs | 3.53g | 1% | |
| Sugars | 2.46g | 9% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 2.59g | 5% | |
| Vitamin C | 12.7mg | 20% | |
| Iron | 1mg | 5% | |
| Calcium | 8.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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