Easy Honey Mustard Chicken Recipe

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Ingredients:

Serving

1/3 cup dijon mustard
1/3 cup honey
1 tbsp dried dill
2 1/2 lbs chicken ( quartered..see note above )
2 tbsp orange marmalade

Directions:

Preheat oven to 400 degrees
Combine honey and mustard in a small bowl.
Stir dill and orange marmalade into the honey mustard misture in the bowl. ( Note - if you wish you can substitute 1 tsp of grated orange peel for the marmalade )
Line a baking sheet with foil. Place chicken skin-side down on lined baking sheet. Brush sauce on top of chicken; Coat well.
Turn chicken over. Gently pull back skin and brush meat with sauce.Gently pull skin back over sauce. Brush skin with remaining sauce.
Bake chicken for 30 minutes or until juices run clear from thickest part of chicken.
Serve and enjoy.
Note - Here's a preparation trick I use to make it easy to measure out honey or mustard Coat measuring cup with non-stick cooking spray before putting in either honey or mustard. You will find the honey and mustard willl not stick to the measuring cup and make it easy to add it to the mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	729.07 Kcal (3052 kJ)
Calories from fat	390.31 Kcal
		% Daily Value*
Total Fat	43.37g	67%
Cholesterol	255.09mg	85%
Sodium	439.89mg	18%
Potassium	607.93mg	13%
Total Carbs	30.99g	10%
Sugars	29.14g	117%
Dietary Fiber	0.82g	3%
Protein	52g	104%
Vitamin C	10.1mg	17%
Iron	3.6mg	20%
Calcium	62.4mg	6%

Amount Per 100 g
Calories	212.73 Kcal (891 kJ)
Calories from fat	113.89 Kcal
		% Daily Value*
Total Fat	12.65g	67%
Cholesterol	74.43mg	85%
Sodium	128.35mg	18%
Potassium	177.38mg	13%
Total Carbs	9.04g	10%
Sugars	8.5g	117%
Dietary Fiber	0.24g	3%
Protein	15.17g	104%
Vitamin C	2.9mg	17%
Iron	1.1mg	20%
Calcium	18.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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