Easy Hamburger Soup Recipe

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Ingredients:

Serving

1 lb ground beef ( hamburger)
1 cup chopped onion
1 cup grated carrot
1 (10 3/4 oz) can cream of celery soup
1 (46 oz) can tomato juice
1 bay leaf
1 clove garlic, minced
salt, to taste (i usually don'tsp add the salt--the juice and soup have enough)
pepper , to taste

Directions:

Brown the hamburger and onion together in a dutch oven or large pot, until the onion is clear.
Drain the fat.
Add the remaining ingredients, while stirring occasionally, bring to a boil.
Reduce heat and simmer 10 minutes, stirring occasionally or until carrot is cooked.
Serve and Savor!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.33 Kcal (705 kJ)
Calories from fat	90.2 Kcal
		% Daily Value*
Total Fat	10.02g	15%
Cholesterol	47.38mg	16%
Sodium	90.06mg	4%
Potassium	333.62mg	7%
Total Carbs	4.94g	2%
Sugars	2.22g	9%
Dietary Fiber	1.15g	5%
Protein	14.94g	30%
Vitamin C	4mg	7%
Vitamin A	0.2mg	6%
Iron	1.6mg	9%
Calcium	24.4mg	2%

Amount Per 100 g
Calories	128.93 Kcal (540 kJ)
Calories from fat	69.09 Kcal
		% Daily Value*
Total Fat	7.68g	15%
Cholesterol	36.29mg	16%
Sodium	68.98mg	4%
Potassium	255.54mg	7%
Total Carbs	3.78g	2%
Sugars	1.7g	9%
Dietary Fiber	0.88g	5%
Protein	11.44g	30%
Vitamin C	3.1mg	7%
Vitamin A	0.1mg	6%
Iron	1.2mg	9%
Calcium	18.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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