Easy Egg Rolls Recipe

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Easy Egg Rolls
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Ingredients:

Directions:

  1. Cook sausage in a large nonstick skillet over medium-high heat, stirring until it crumbles and is no longer pink. Drain excess grease, and pat dry with paper towels, if necessary. Return sausage to skillet. Stir in ginger and garlic; cook 1 minute. Add coleslaw mix, and cook, stirring occasionally, 3 minutes or until coleslaw mix is tender; let stand 30 minutes.
  2. Spoon 1/4 cup sausage mixture in center of each egg roll wrapper. Fold top corner of each wrapper over filling; fold left and right corners over filling. Lightly brush remaining corner with water; tightly roll filled end toward remaining corner, and gently press to seal.
  3. Pour vegetable oil to a depth of 2 inches into a wok or Dutch oven; heat to 375°. Fry, in batches, 2 to 3 minutes or until golden, turning once; drain on paper towels. Serve with dipping sauce, if desired.
  4. Note: Egg rolls can be assembled up to a day ahead. Place them in a single layer on a baking sheet, cover tightly with plastic wrap, and chill. Fry according to recipe instructions. Don't fry them ahead of time or fry and freeze. We weren't happy with the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1499.4 Kcal (6278 kJ)
Calories from fat 1116.11 Kcal
% Daily Value*
Total Fat 124.01g 191%
Cholesterol 331.34mg 110%
Sodium 3055.13mg 127%
Potassium 1260.68mg 27%
Total Carbs 23.45g 8%
Sugars 0.24g 1%
Dietary Fiber 1.43g 6%
Protein 71.68g 143%
Vitamin C 16.2mg 27%
Iron 5.9mg 33%
Calcium 79.2mg 8%
Amount Per 100 g
Calories 285.49 Kcal (1195 kJ)
Calories from fat 212.51 Kcal
% Daily Value*
Total Fat 23.61g 191%
Cholesterol 63.09mg 110%
Sodium 581.7mg 127%
Potassium 240.03mg 27%
Total Carbs 4.46g 8%
Sugars 0.05g 1%
Dietary Fiber 0.27g 6%
Protein 13.65g 143%
Vitamin C 3.1mg 27%
Iron 1.1mg 33%
Calcium 15.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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