Easy Chili Recipe

Posted by
Rate It!
Easy Chili
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a large saucepan saute onion, garlic, celery and olive oil until onions are soft.
  2. Add to saucepan textured vegetable protein, chili beans, tomatoes, water, sugar, salt and pepper, and chili powder. Stir occasionally, let simmer for 30 minutes. The textured vegetable protein will expand when added to liquid.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.43 Kcal (613 kJ)
Calories from fat 25.7 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 2.41mg 1%
Sodium 108.88mg 5%
Potassium 799.69mg 17%
Total Carbs 17.47g 6%
Sugars 9.06g 36%
Dietary Fiber 6.41g 26%
Protein 14.63g 29%
Vitamin C 2.4mg 4%
Iron 0.6mg 4%
Calcium 101.7mg 10%
Amount Per 100 g
Calories 75.86 Kcal (318 kJ)
Calories from fat 13.31 Kcal
% Daily Value*
Total Fat 1.48g 4%
Cholesterol 1.25mg 1%
Sodium 56.41mg 5%
Potassium 414.3mg 17%
Total Carbs 9.05g 6%
Sugars 4.69g 36%
Dietary Fiber 3.32g 26%
Protein 7.58g 29%
Vitamin C 1.2mg 4%
Iron 0.3mg 4%
Calcium 52.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top