Easy Chicken Enchiladas Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375-degrees.
Soak tortillas in warmed chicken broth.
Grill chicken and cut in bite size pieces.
Mix 1 cup sour cream with chicken, cilantro and spices.
May add a half cup of cheese to mixture.
Fill tortillas with mixture and place rolled tortilla in shallow 3-quart baking dish seam side down.
Mix 1/2 cup cheese, broth and sour cream together and pour on top of enchiladas.
Cover with cheese and sprinkle paprika on top.
Bake uncovered for 20 minutes, or until cheese melts.
Top with sour cream if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	587.82 Kcal (2461 kJ)
Calories from fat	318.31 Kcal
		% Daily Value*
Total Fat	35.37g	54%
Cholesterol	121.88mg	41%
Sodium	1138.5mg	47%
Potassium	440.83mg	9%
Total Carbs	34.87g	12%
Sugars	2.34g	9%
Dietary Fiber	3.45g	14%
Protein	34.32g	69%
Vitamin C	1.7mg	3%
Iron	2.4mg	14%
Calcium	654.7mg	65%

Amount Per 100 g
Calories	233.23 Kcal (976 kJ)
Calories from fat	126.3 Kcal
		% Daily Value*
Total Fat	14.03g	54%
Cholesterol	48.36mg	41%
Sodium	451.73mg	47%
Potassium	174.91mg	9%
Total Carbs	13.83g	12%
Sugars	0.93g	9%
Dietary Fiber	1.37g	14%
Protein	13.62g	69%
Vitamin C	0.7mg	3%
Iron	1mg	14%
Calcium	259.8mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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