Easy Chicken Casserole Recipe

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Easy Chicken Casserole
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Ingredients
6
Count
Nutrition
343
Calories
Total time
45
Minutes
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Ingredients:

  • 21 oz campbell's cream of mushroom soup (2 cans)
  • 1 (8 oz) container sour cream (small)
  • 8 oz ritz cracker crumbs (2 packs)
  • 1/2 cup butter

Directions:

  1. Cook chicken breast slow and cube when cooked.
  2. Put chicken cubes into bottom of a 13x9 or smaller casserole dish.
  3. Mix cream of mushroom soup with sour cream and put on top of cubed chicken.
  4. Crumble the 2 stack of Ritz crackers into a bowl with 1 stick of butter and use fork to mash to a fine bread crumb.
  5. Sprinkle the buttered bread crumbs on top spread evenly and sprinkle the top with poppy seeds.
  6. Bake at 350 until bubbling and golden brown let cool and enjoy.
  7. Can serve with rice as a nice side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.21 Kcal (1437 kJ)
Calories from fat 179.75 Kcal
% Daily Value*
Total Fat 19.97g 31%
Cholesterol 127.68mg 43%
Sodium 838.73mg 35%
Potassium 750.06mg 16%
Total Carbs 0.33g 0%
Sugars 1.65g 7%
Dietary Fiber 0.83g 3%
Protein 29.57g 59%
Vitamin A 0.2mg 6%
Calcium 99.4mg 10%
Amount Per 100 g
Calories 131.73 Kcal (552 kJ)
Calories from fat 68.99 Kcal
% Daily Value*
Total Fat 7.67g 31%
Cholesterol 49.01mg 43%
Sodium 321.93mg 35%
Potassium 287.9mg 16%
Total Carbs 0.13g 0%
Sugars 0.63g 7%
Dietary Fiber 0.32g 3%
Protein 11.35g 59%
Vitamin A 0.1mg 6%
Calcium 38.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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