Easy Chicken Recipe

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Easy Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Place chicken breasts in a 9 x 13-inch baking pan and cover each with a slice of Swiss cheese. Dilute cream of chicken soup with sherry and pour over chicken. Cover with stuffing and drizzle melted butter on top. Bake for 60 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 602.48 Kcal (2522 kJ)
Calories from fat 344.96 Kcal
% Daily Value*
Total Fat 38.33g 59%
Cholesterol 226.57mg 76%
Sodium 870.1mg 36%
Potassium 708.03mg 15%
Total Carbs 1.9g 1%
Sugars 0.35g 1%
Protein 55.19g 110%
Vitamin A 0.3mg 9%
Iron 0.1mg 0%
Calcium 241.1mg 24%
Amount Per 100 g
Calories 134.62 Kcal (564 kJ)
Calories from fat 77.08 Kcal
% Daily Value*
Total Fat 8.56g 59%
Cholesterol 50.63mg 76%
Sodium 194.42mg 36%
Potassium 158.21mg 15%
Total Carbs 0.42g 1%
Sugars 0.08g 1%
Protein 12.33g 110%
Vitamin A 0.1mg 9%
Calcium 53.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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