Easy Cheesy Topped Burgers Recipe

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Easy Cheesy Topped Burgers
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Ingredients:

Directions:

  1. Heat gas or charcoal grill, or oven grill.
  2. In a small bowl mix all ingredients except for the beef patties.
  3. When the grill is heated, place frozen patties on the grill.
  4. Cover grill, and cook over medium heat 4 to 8 minutes, turning once, until the patties are nicely browned and cooked through.
  5. Carefully top each patty with about some of the cheese mixture.
  6. Cook, covered, for 4 minutes longer, or until cheese is melted.
  7. Serve on toasted bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.82 Kcal (1427 kJ)
Calories from fat 250.05 Kcal
% Daily Value*
Total Fat 27.78g 43%
Cholesterol 57.97mg 19%
Sodium 540.97mg 23%
Potassium 57.9mg 1%
Total Carbs 2.58g 1%
Sugars 1.16g 5%
Dietary Fiber 0.72g 3%
Protein 19.6g 39%
Vitamin C 2.6mg 4%
Iron 1.7mg 10%
Calcium 186.2mg 19%
Amount Per 100 g
Calories 206.34 Kcal (864 kJ)
Calories from fat 151.38 Kcal
% Daily Value*
Total Fat 16.82g 43%
Cholesterol 35.09mg 19%
Sodium 327.52mg 23%
Potassium 35.05mg 1%
Total Carbs 1.56g 1%
Sugars 0.7g 5%
Dietary Fiber 0.44g 3%
Protein 11.87g 39%
Vitamin C 1.6mg 4%
Iron 1.1mg 10%
Calcium 112.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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