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(Web Exclusive) Round 2 Recipe: Potato Stuffed Onions (Sandra Lee)

(Web Exclusive) Round 2 Recipe: Potato Stuffed Onions (Sandra Lee)

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(Web Exclusive) Round 2 Recipe: Potato Stuffed Onions (Sandra Lee)

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Ingredients:

Serving

4 medium yellow onions, peeled
1/2 cup shredded cheddar
1 cup leftover potato salad
1 lb red potatoes, cut in to 1-inch cubes
1 bunch scallions, washed
2 tbsp mayonnaise
2 tbsp sour cream
1 tbsp spicy brown mustard
1 tsp chopped garlic
1/2 tsp kosher salt
pinch freshly ground black pepper

Directions:

Click here to see how she does it.
Preheat oven to 400 degrees F
Slice the top third off each onion and set aside; save tops. Slice an X in the inner 2/3 of each onion. Using a spoon remove the inner 2/3 portion of the onion making a bowl. Dice up the inner section of each onion, on a cutting board, and set aside.
Mix the shredded cheese with the potato salad in a small bowl. Evenly divide the potato mixture into each onion bowl and cover with the reserved onion top. Place on a baking sheet and bake for 20 minutes or until onions are tender.
Creamy Potato Salad with Grilled Scallions:
Bring a medium pot of salted water to a boil over medium heat. Add potatoes and cook for 8 minutes or until slightly tender. Strain, place in large bowl and let cool until slightly warm.
While potatoes are cooking, set up grill or grill pan for direct cooking over medium heat. Place scallions on hot oiled grill and cook for 4 minutes. Transfer to a cutting board and set aside.
To the bowl with the potatoes add mayonnaise, sour cream, mustard, garlic, salt and pepper and gently mix until well blended and potatoes are coated. Slice grilled scallions and mix into the potatoes. Serve immediately or keep covered in the refrigerator for up to 2 days.
Use the leftovers from this recipe to make Potato Stuffed Onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	439.73 Kcal (1841 kJ)
Calories from fat	255.42 Kcal
		% Daily Value*
Total Fat	28.38g	44%
Cholesterol	30.45mg	10%
Sodium	683.35mg	28%
Potassium	860.51mg	18%
Total Carbs	38.29g	13%
Sugars	4.66g	19%
Dietary Fiber	5.35g	21%
Protein	8.73g	17%
Vitamin C	14.1mg	23%
Iron	2mg	11%
Calcium	160mg	16%

Amount Per 100 g
Calories	136.65 Kcal (572 kJ)
Calories from fat	79.38 Kcal
		% Daily Value*
Total Fat	8.82g	44%
Cholesterol	9.46mg	10%
Sodium	212.36mg	28%
Potassium	267.42mg	18%
Total Carbs	11.9g	13%
Sugars	1.45g	19%
Dietary Fiber	1.66g	21%
Protein	2.71g	17%
Vitamin C	4.4mg	23%
Iron	0.6mg	11%
Calcium	49.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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