Easy Cheesy Biscuits Recipe

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Easy Cheesy Biscuits
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Open package and lay out biscuits on a cookie sheet.
  3. Sprinkle Mozzarella cheese on each biscuit (make the 1/2 cup last for all 10 biscuits).
  4. Sprinkle Parmesan cheese over the mozzarella.
  5. Bake biscuits for 10 minutes or until golden on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.02 Kcal (293 kJ)
Calories from fat 26.13 Kcal
% Daily Value*
Total Fat 2.9g 4%
Cholesterol 8.04mg 3%
Sodium 267.3mg 11%
Potassium 22.79mg 0%
Total Carbs 3.81g 1%
Sugars 0.61g 2%
Dietary Fiber 0.28g 1%
Protein 7.3g 15%
Iron 0.2mg 1%
Calcium 205.1mg 21%
Amount Per 100 g
Calories 254.98 Kcal (1068 kJ)
Calories from fat 95.13 Kcal
% Daily Value*
Total Fat 10.57g 4%
Cholesterol 29.29mg 3%
Sodium 973.32mg 11%
Potassium 82.97mg 0%
Total Carbs 13.89g 1%
Sugars 2.23g 2%
Dietary Fiber 1.03g 1%
Protein 26.6g 15%
Iron 0.7mg 1%
Calcium 746.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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