Directions:
- Mix mayo, garlic, cheese and chopped artichoke hearts well.
- Spread on bread- it makes enough to spread each side of the bread.
- Bake at 375* for 20 minutes.
- Slice& serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.21 Kcal (679 kJ) | ||
| Calories from fat | 100.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.21g | 17% | |
|---|---|---|---|
| Cholesterol | 21.44mg | 7% | |
| Sodium | 517.33mg | 22% | |
| Potassium | 41.83mg | 1% | |
| Total Carbs | 6.64g | 2% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 8.39g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 226.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 320.08 Kcal (1340 kJ) | ||
| Calories from fat | 199.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.11g | 17% | |
|---|---|---|---|
| Cholesterol | 42.3mg | 7% | |
| Sodium | 1020.79mg | 22% | |
| Potassium | 82.54mg | 1% | |
| Total Carbs | 13.1g | 2% | |
| Sugars | 2.67g | 5% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 16.55g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.9mg | 3% | |
| Calcium | 447.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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