Easy Cheese Cake Recipe

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Easy Cheese Cake
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Ingredients
6
Count
Nutrition
983
Calories
Total time
50
Minutes
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Ingredients:

  • 1 cup sugar , used in two 1/2 cups
  • 1/2 cup margarine
  • 1 (226 g) package cream cheese, softened
  • 1 (540 ml) can pie filling

Directions:

  1. Take out package of cream cheese to allow it to soften.
  2. Make crust: mix graham crumbs, 1/2 cup of sugar and margerine.
  3. Pour crust mixture to 8 x 11 baking ban and press flat (ensure crust gets into all the corners).
  4. Whip cream.
  5. Combine whipped cream, package of softened cream cheese and second 1/2 cup of sugar in a bowl.
  6. Layer this mixture over the crust.
  7. Add your choice of pie filling to the top.
  8. Refrigerate for at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 982.51 Kcal (4114 kJ)
Calories from fat 625.19 Kcal
% Daily Value*
Total Fat 69.47g 107%
Cholesterol 140.9mg 47%
Sodium 412.91mg 17%
Potassium 129.25mg 3%
Total Carbs 86.52g 29%
Sugars 45.39g 182%
Dietary Fiber 2.66g 11%
Protein 6.99g 14%
Vitamin C 1.3mg 2%
Vitamin A 0.3mg 9%
Iron 1.8mg 10%
Calcium 94.2mg 9%
Amount Per 100 g
Calories 358.2 Kcal (1500 kJ)
Calories from fat 227.93 Kcal
% Daily Value*
Total Fat 25.33g 107%
Cholesterol 51.37mg 47%
Sodium 150.54mg 17%
Potassium 47.12mg 3%
Total Carbs 31.55g 29%
Sugars 16.55g 182%
Dietary Fiber 0.97g 11%
Protein 2.55g 14%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 9%
Iron 0.6mg 10%
Calcium 34.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.9
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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