Easy Barbecued Beef Sandwiches Recipe

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Ingredients:

Serving

4 lbs boneless beef round steak , trimmed of fat, cut into pieces
2 cups ketchup
1 cup coke
1 tbsp prepared horseradish
1/2 cup onion, chopped
2 garlic cloves, minced
24 sandwich buns, split ( wheat or gluten-free)

Directions:

Arrange beef in a 3 1/2 to 4 quart slow cooker. Add all the remaining ingredients, except buns. Mix well.
Cover. Cook on high setting for 5 to 6 hours.
About 30 minutes before serving, shred the beef with 2 forks - remove it from the pot if needed to do this, then slide it back into the juices.
With a slotted spoon, spoon about 1/3 cup beef mixture into each bun. Mixture can be kept warm for several hours on low setting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.89 Kcal (2566 kJ)
Calories from fat	250.75 Kcal
		% Daily Value*
Total Fat	27.86g	43%
Cholesterol	146.93mg	49%
Sodium	412.18mg	17%
Potassium	683.51mg	15%
Total Carbs	27.58g	9%
Sugars	2.34g	9%
Dietary Fiber	2.11g	8%
Protein	53.76g	108%
Vitamin C	12mg	20%
Iron	5.9mg	33%
Calcium	44.5mg	4%

Amount Per 100 g
Calories	233.5 Kcal (978 kJ)
Calories from fat	95.53 Kcal
		% Daily Value*
Total Fat	10.61g	43%
Cholesterol	55.98mg	49%
Sodium	157.03mg	17%
Potassium	260.41mg	15%
Total Carbs	10.51g	9%
Sugars	0.89g	9%
Dietary Fiber	0.8g	8%
Protein	20.48g	108%
Vitamin C	4.6mg	20%
Iron	2.3mg	33%
Calcium	16.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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