Directions:
- Sauté chopped onions in olive oil on low heat (do not brown).
- Add in string beans.
- Add in salt/pepper and garlic powder to taste (can substitute salt and garlic powder for garlic salt).
- Sauté for 15 minutes.
- Stir occasionally.
- Sprinkle with paprika before serving.
- THAT EASY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.79 Kcal (129 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.9mg | 0% | |
| Potassium | 140.12mg | 3% | |
| Total Carbs | 6.93g | 2% | |
| Sugars | 3.05g | 12% | |
| Dietary Fiber | 1.95g | 8% | |
| Protein | 1.12g | 2% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 0.3mg | 2% | |
| Calcium | 23.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 36.94 Kcal (155 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.68mg | 0% | |
| Potassium | 168.11mg | 3% | |
| Total Carbs | 8.32g | 2% | |
| Sugars | 3.66g | 12% | |
| Dietary Fiber | 2.34g | 8% | |
| Protein | 1.34g | 2% | |
| Vitamin C | 8.7mg | 12% | |
| Iron | 0.3mg | 2% | |
| Calcium | 27.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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