Directions:
- Heat oven to 200.
- Generously grease pie plate, 9x1 1/4 inches with spray.
- Mix brown sugar and cinnamon in medium bowl.
- Add apples, toss, and set aside.
- Heat water and butter to boiling; reduce to low. add bisquick and stir until it forms a ball. remove from heat.
- Beat in eggs, one at a time.
- Continue beating until smooth.
- Spread batter in bottom of pie plate.
- Arrange apples on top to within 1 inch of edge of pie plate.
- Bake about 23 minutes or until puffed and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.57 Kcal (735 kJ) | ||
| Calories from fat | 58.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.55g | 10% | |
|---|---|---|---|
| Cholesterol | 64.74mg | 22% | |
| Sodium | 128.73mg | 5% | |
| Potassium | 91.63mg | 2% | |
| Total Carbs | 27.28g | 9% | |
| Sugars | 19.34g | 77% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 2.71g | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 135.62 Kcal (568 kJ) | ||
| Calories from fat | 45.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.06g | 10% | |
|---|---|---|---|
| Cholesterol | 50.01mg | 22% | |
| Sodium | 99.43mg | 5% | |
| Potassium | 70.78mg | 2% | |
| Total Carbs | 21.07g | 9% | |
| Sugars | 14.94g | 77% | |
| Dietary Fiber | 1.29g | 7% | |
| Protein | 2.09g | 5% | |
| Iron | 0.5mg | 4% | |
| Calcium | 24.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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