Down N Dirty Shrimp Recipe

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Down N Dirty Shrimp
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Ingredients:

Directions:

  1. Spread shrimp (or wings) in a shallow, aluminum foil-lined broiler pan.
  2. Combine butter and next 12 ingredients in a saucepan over low heat, stirring until butter melts, and pour over shrimp.
  3. Cover and chill 2 hours, turning shrimp every 30 minutes.
  4. Bake, uncovered, at 400 degrees F for 20 minutes; turn once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 758.47 Kcal (3176 kJ)
Calories from fat 494.1 Kcal
% Daily Value*
Total Fat 54.9g 84%
Cholesterol 129.61mg 43%
Sodium 2240.43mg 93%
Potassium 265.29mg 6%
Total Carbs 55.36g 18%
Sugars 1.94g 8%
Dietary Fiber 2.74g 11%
Protein 15.08g 30%
Vitamin C 10.8mg 18%
Vitamin A 0.1mg 4%
Iron 2.5mg 14%
Calcium 72.1mg 7%
Amount Per 100 g
Calories 323.1 Kcal (1353 kJ)
Calories from fat 210.48 Kcal
% Daily Value*
Total Fat 23.39g 84%
Cholesterol 55.21mg 43%
Sodium 954.41mg 93%
Potassium 113.01mg 6%
Total Carbs 23.58g 18%
Sugars 0.82g 8%
Dietary Fiber 1.17g 11%
Protein 6.42g 30%
Vitamin C 4.6mg 18%
Vitamin A 0.1mg 4%
Iron 1.1mg 14%
Calcium 30.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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