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Double Cheeseburgers with Caramelized Onions Recipe

Double Cheeseburgers with Caramelized Onions Recipe

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Double Cheeseburgers with Caramelized Onions

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Ingredients

Count

Nutrition

732

Calories

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Ingredients:

Serving

2 tbsp unsalted butter
1 sweet onion, thinly sliced
salt
freshly ground black pepper
1/2 cup mayonnaise
1 tbsp fresh lemon juice
1 clove (small) garlic, mashed
1 1/2 tsp smoked paprika
1/2 tsp cayenne pepper
1/4 cup extra-virgin olive oil
1 tbsp cornichons, chopped
1 tbsp flat-leaf parsley, chopped
6 oz gruyere cheese, shredded
6 oz sharp cheddar cheese, shredded
3 lb ground beef chuck , shaped into twelve 1/2-inch-thick patties
toasted brioche buns , for serving
bread -and- butter pickles , for serving
shredded lettuce , for serving

Directions:

In a skillet, melt the butter. Add the onion, cover and cook over moderately low heat, stirring, until softened, 15 minutes. Uncover and cook over moderate heat, stirring, until the onion is caramelized, 20 minutes; add water if necessary to keep the onion from burning. Season with salt and pepper.
In a small bowl, whisk the mayonnaise with the lemon juice, garlic, paprika and cayenne. In a steady stream, whisk in the olive oil and season with salt and pepper. Fold in the cornichons and parsley.
Heat a griddle. In a bowl, mix the Gruyère and cheddar. Season the patties with salt and pepper and cook over high heat for 2 minutes. Flip the burgers and top with the mixed cheeses. Carefully cover the burgers with a large inverted roasting pan and cook for 2 minutes longer, until medium-rare and the cheese is melted.
Spread the paprika mayonnaise on the bottom halves of the buns and stack 2 patties on each. Top with the onions, pickles and lettuce and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	731.99 Kcal (3065 kJ)
Calories from fat	469.97 Kcal
		% Daily Value*
Total Fat	52.22g	80%
Cholesterol	206.4mg	69%
Sodium	497.55mg	21%
Potassium	963.74mg	21%
Total Carbs	5.99g	2%
Sugars	3.31g	13%
Dietary Fiber	0.85g	3%
Protein	62.73g	125%
Vitamin C	4.9mg	8%
Vitamin A	0.3mg	12%
Iron	4.7mg	26%
Calcium	429.3mg	43%

Amount Per 100 g
Calories	193.41 Kcal (810 kJ)
Calories from fat	124.18 Kcal
		% Daily Value*
Total Fat	13.8g	80%
Cholesterol	54.54mg	69%
Sodium	131.47mg	21%
Potassium	254.65mg	21%
Total Carbs	1.58g	2%
Sugars	0.87g	13%
Dietary Fiber	0.22g	3%
Protein	16.58g	125%
Vitamin C	1.3mg	8%
Vitamin A	0.1mg	12%
Iron	1.2mg	26%
Calcium	113.4mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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