Donna’s Vanillinsocker Cookies Recipe

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Donna’s Vanillinsocker Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Beat butter, sugar & syrup until fluffy.
  3. Mix in vanillan socker, soda & flour.
  4. Dough will be stiff but that makes rolling it easier.
  5. Roll into long rope (diameter about size of nickel) and the length of the cookie sheet.
  6. Bake 15 minutes. After removing from oven, drop pan onto counter to flatten.
  7. Slice into 1 inch “bars” while warm.
  8. These are very thin cookies and this recipe makes a lot of cookies.
  9. Note:.
  10. Swedish Vanilla Sugar is a powdered vanilla sugar, not granular: most common - Swedish Vanilla Sugar (Vanillin Socker),Freia Vanilla Sugar, Dr. Oetker Vanilla Sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1372.24 Kcal (5745 kJ)
Calories from fat 742.37 Kcal
% Daily Value*
Total Fat 82.49g 127%
Cholesterol 165.35mg 55%
Sodium 3507.76mg 146%
Potassium 240.08mg 5%
Total Carbs 148.64g 50%
Sugars 46.99g 188%
Dietary Fiber 11.04g 44%
Protein 13.77g 28%
Vitamin C 0.1mg 0%
Vitamin A 0.8mg 25%
Iron 6.7mg 37%
Calcium 328.2mg 33%
Amount Per 100 g
Calories 460.92 Kcal (1930 kJ)
Calories from fat 249.35 Kcal
% Daily Value*
Total Fat 27.71g 127%
Cholesterol 55.54mg 55%
Sodium 1178.21mg 146%
Potassium 80.64mg 5%
Total Carbs 49.93g 50%
Sugars 15.78g 188%
Dietary Fiber 3.71g 44%
Protein 4.63g 28%
Vitamin A 0.3mg 25%
Iron 2.3mg 37%
Calcium 110.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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