Mix together ham, potatoes, bell pepper, onion, and 1 cup of cheese; spread into a 13x9 baking pan.
Stir together milk, Bisquick, salt, and eggs until blended; pour over potato mixture.
Sprinkle with remaining 1 cup of cheese.
Cover and regrigerate at least 4 hours,but no longer than 24.
Bake at 375 degrees for 30-35 minutes, until light golden brown around the edges and cheese is melted.
Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	428.61 Kcal (1795 kJ)
Calories from fat	212.07 Kcal
		% Daily Value*
Total Fat	23.56g	36%
Cholesterol	144.39mg	48%
Sodium	1116.05mg	47%
Potassium	623.03mg	13%
Total Carbs	32.29g	11%
Sugars	6.04g	24%
Dietary Fiber	1.47g	6%
Protein	22.66g	45%
Vitamin C	22.1mg	37%
Vitamin A	0.4mg	12%
Iron	8.7mg	48%
Calcium	358.5mg	36%

Amount Per 100 g
Calories	133.69 Kcal (560 kJ)
Calories from fat	66.15 Kcal
		% Daily Value*
Total Fat	7.35g	36%
Cholesterol	45.04mg	48%
Sodium	348.1mg	47%
Potassium	194.33mg	13%
Total Carbs	10.07g	11%
Sugars	1.88g	24%
Dietary Fiber	0.46g	6%
Protein	7.07g	45%
Vitamin C	6.9mg	37%
Vitamin A	0.1mg	12%
Iron	2.7mg	48%
Calcium	111.8mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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