Dip for Chips Recipe

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Dip for Chips
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Ingredients
4
Count
Nutrition
34
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 3 (8 oz) packages cream cheese
  • 1/2 tsp horseradish
  • garlic salt , to taste
  • 1/2 cup beer

Directions:

  1. Blend all ingredients together and let sit in fridge for an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.31 Kcal (144 kJ)
Calories from fat 26.05 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 9.36mg 3%
Sodium 28.83mg 1%
Potassium 15.56mg 0%
Total Carbs 0.84g 0%
Sugars 0.28g 1%
Dietary Fiber 0.01g 0%
Protein 0.51g 1%
Vitamin C 0.1mg 0%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 166.36 Kcal (697 kJ)
Calories from fat 126.29 Kcal
% Daily Value*
Total Fat 14.03g 4%
Cholesterol 45.36mg 3%
Sodium 139.76mg 1%
Potassium 75.43mg 0%
Total Carbs 4.08g 0%
Sugars 1.33g 1%
Dietary Fiber 0.04g 0%
Protein 2.49g 1%
Vitamin C 0.3mg 0%
Calcium 43.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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