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Dinner in a Dish Casserole Recipe

Dinner in a Dish Casserole Recipe

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Ingredients:

Serving

1 1/2-2 lbs ground beef
2 tbsp oil
1 medium onion, chopped
1 green pepper, chopped
1 (19 oz) can tomatoes
1 (10 oz) can tomato soup (or tomato sauce, i always add a can of as we like the extra tomato flavor and creaminess)
2 tbsp flour
1 tsp salt
1/4-1/2 tsp pepper
1/4 tsp sugar
1 -1 1/2 cup shredded cheddar cheese or 1 -1 1/2 cup cheese , of choice
cooking spray
1 (12 oz) package noodles (your choice
2 tbsp melted butter or 2 tbsp margarine
3/4 cup breadcrumbs ( i use the coarse crumbs)
2 tbsp melted butter or 2 tbsp margarine

Directions:

PREPARE CRUMB TOPPING.
In a skillet over medium heat melt the butter or margarine and lightly brown the crumbs.
PREPARE NOODLES.
Cook noodles according to package directions and drain.
Coat the noodles with melted butter.
PREPARE GROUND BEEF.
In a large skillet cook the beef, onions, and green pepper over medium heat until the meat is no longer pink then drain off excess oil.
Add tomatoes and blend in flour (for those wishing more tomato flavor you may add a ten ounce can of condensed tomato soup).
Add seasonings and simmer five minutes. For us the ingredients are right on, but as noted when originally posting the recipe - you can add extra seasonings of your choice if you wish, if you are wanting a spicier version.
ASSEMBLY.
Spray your favorite 2 quart casserole or a baking dish with cooking spray.
Start your layers with noodles alternating with the hamburger.
Add the shredded cheese and top with the bread crumbs.
Bake uncovered in a 325 degree oven for 25 or 30 minutes (Time varies from oven to oven).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	555.44 Kcal (2326 kJ)
Calories from fat	356.43 Kcal
		% Daily Value*
Total Fat	39.6g	61%
Cholesterol	135.23mg	45%
Sodium	795.5mg	33%
Potassium	530.44mg	11%
Total Carbs	15.82g	5%
Sugars	2.71g	11%
Dietary Fiber	1.68g	7%
Protein	34.24g	68%
Vitamin C	18.4mg	31%
Vitamin A	0.1mg	3%
Iron	3.7mg	20%
Calcium	245.5mg	25%

Amount Per 100 g
Calories	212.08 Kcal (888 kJ)
Calories from fat	136.1 Kcal
		% Daily Value*
Total Fat	15.12g	61%
Cholesterol	51.63mg	45%
Sodium	303.75mg	33%
Potassium	202.54mg	11%
Total Carbs	6.04g	5%
Sugars	1.04g	11%
Dietary Fiber	0.64g	7%
Protein	13.08g	68%
Vitamin C	7mg	31%
Iron	1.4mg	20%
Calcium	93.8mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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