Mom's Macaroni Salad Recipe

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Mom's Macaroni Salad
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Ingredients:

Directions:

  1. Boil macaroni according to package directions, being sure not to overcook.
  2. Drain macaroni in a colander, then run under cold water or return to the pot and fill with cold water to chill.
  3. Combine the dressing ingredients in a large bowl and mix well.
  4. Combine macaroni, dressing and your choice of add-ins in a large bowl (preferably one with a lid for storage) and mix thoroughly.
  5. Chill for at least 2-3 hours so flavors can blend.
  6. Add extra dressing if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.47 Kcal (1513 kJ)
Calories from fat 274.27 Kcal
% Daily Value*
Total Fat 30.47g 47%
Cholesterol 99.95mg 33%
Sodium 692.34mg 29%
Potassium 145.64mg 3%
Total Carbs 15.6g 5%
Sugars 3.56g 14%
Dietary Fiber 1.72g 7%
Protein 5.93g 12%
Vitamin C 32.6mg 54%
Vitamin A 0.8mg 26%
Iron 14.1mg 78%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 213.83 Kcal (895 kJ)
Calories from fat 162.24 Kcal
% Daily Value*
Total Fat 18.03g 47%
Cholesterol 59.12mg 33%
Sodium 409.55mg 29%
Potassium 86.15mg 3%
Total Carbs 9.23g 5%
Sugars 2.11g 14%
Dietary Fiber 1.02g 7%
Protein 3.51g 12%
Vitamin C 19.3mg 54%
Vitamin A 0.5mg 26%
Iron 8.3mg 78%
Calcium 17.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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