Deluxe Butter Tarts Recipe

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Deluxe Butter Tarts
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Ingredients:

  • 1/3 cup butter
  • 1 cup corn syrup
  • 1/3 cup raisins
  • 1/4 tsp nutmeg
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 450 degrees Fahrenheit.
  2. Melt butter and stir in corn syrup,lemon juice, raisins, chopped nuts, nutmeg, salt and eggs.
  3. Mix well.
  4. Fill your favourite pastry shells 3/4 full.
  5. Bake on lowest rack for 10 minutes.
  6. Lower temperature to 350 degrees Fahrenheit.
  7. Bake for 15 minutes.
  8. Remove tray from oven.
  9. Let stand for 10 minutes, to cool.
  10. Remove from tart tray.
  11. Finish cooling on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.64 Kcal (1058 kJ)
Calories from fat 106.38 Kcal
% Daily Value*
Total Fat 11.82g 18%
Cholesterol 61.05mg 20%
Sodium 154.9mg 6%
Potassium 119.5mg 3%
Total Carbs 37.99g 13%
Sugars 32.07g 128%
Dietary Fiber 0.85g 3%
Protein 2.97g 6%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 21mg 2%
Amount Per 100 g
Calories 340.41 Kcal (1425 kJ)
Calories from fat 143.33 Kcal
% Daily Value*
Total Fat 15.93g 18%
Cholesterol 82.26mg 20%
Sodium 208.71mg 6%
Potassium 161.01mg 3%
Total Carbs 51.19g 13%
Sugars 43.21g 128%
Dietary Fiber 1.15g 3%
Protein 4g 6%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 3%
Calcium 28.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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