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Sugar Cookie Apple Crisp Recipe

Sugar Cookie Apple Crisp Recipe

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Ingredients:

Serving

2 tbsp butter, melted and cooled
1/4 cup brown sugar , packed
1 tsp lemon juice
1/2 tsp cinnamon
1/4 tsp allspice
1 pinch nutmeg
1 pinch salt
6 medium apples, peeled, cored and chopped into bite-size chunks
1 (14 oz) package refrigerated sugar cookie dough, broken into chunks
1/2 cup rolled oats

Directions:

Heat the oven to 375 degrees. Coat a 9-by-9-inch casserole or deep baking dish with cooking spray.
In a large bowl, combined the butter, sugar, lemon juice, cinnamon, allspice, nutmeg and salt. Add the apples and toss to coat. Transfer the apples, using a rubber spatula to scrape the sides of the bowl, to the casserole dish. Set aside.
In a food processor, combine the cookie dough and oats. Pulse several times, or until the mixture resembles coarse, wet sand. Use your hands to sprinkle the mixture over the apples.
Bake for 20 to 25 minutes, or until the topping is lightly browned and the apples bubble. Let cool slightly before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.37 Kcal (1124 kJ)
Calories from fat	62.32 Kcal
		% Daily Value*
Total Fat	6.92g	11%
Cholesterol	10.7mg	4%
Sodium	89.91mg	4%
Potassium	276.55mg	6%
Total Carbs	52.84g	18%
Sugars	33.81g	135%
Dietary Fiber	5.01g	20%
Protein	1.83g	4%
Vitamin C	9.5mg	16%
Iron	0.8mg	4%
Calcium	31.7mg	3%

Amount Per 100 g
Calories	121.12 Kcal (507 kJ)
Calories from fat	28.13 Kcal
		% Daily Value*
Total Fat	3.13g	11%
Cholesterol	4.83mg	4%
Sodium	40.58mg	4%
Potassium	124.82mg	6%
Total Carbs	23.85g	18%
Sugars	15.26g	135%
Dietary Fiber	2.26g	20%
Protein	0.83g	4%
Vitamin C	4.3mg	16%
Iron	0.4mg	4%
Calcium	14.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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