Deerfield Inn Almond Butter Melt-Aways Recipe

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Deerfield Inn Almond Butter Melt-Aways
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Ingredients:

  • 3 cups confectioners' sugar
  • 4 eggs
  • 2 cups butter
  • 5 3/4 cups cake flour

Directions:

  1. Preheat oven to 375F and line cookie sheets with parchment paper.
  2. In a large bowl, combine almond paste and sugar; beat well.
  3. Add eggs one at a time, beating well after each addition.
  4. Add butter and beat until light.
  5. Add flour; mix until smooth.
  6. With a #4 star tip, pipe onto prepared cookie sheets.
  7. Bake for 6 to 8 minutes or until edges are light brown and centers are set, taking care not to overbake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.94 Kcal (280 kJ)
Calories from fat 26.56 Kcal
% Daily Value*
Total Fat 2.95g 5%
Cholesterol 11.33mg 4%
Sodium 2.31mg 0%
Potassium 10.76mg 0%
Total Carbs 9.59g 3%
Sugars 5.11g 20%
Dietary Fiber 0.15g 1%
Protein 0.7g 1%
Iron 0.4mg 2%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 430.13 Kcal (1801 kJ)
Calories from fat 170.67 Kcal
% Daily Value*
Total Fat 18.96g 5%
Cholesterol 72.77mg 4%
Sodium 14.86mg 0%
Potassium 69.13mg 0%
Total Carbs 61.6g 3%
Sugars 32.86g 20%
Dietary Fiber 0.96g 1%
Protein 4.49g 1%
Vitamin A 0.2mg 1%
Iron 2.7mg 2%
Calcium 22.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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