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Deep-Summer Tomato-Basil Salad Recipe

Deep-Summer Tomato-Basil Salad Recipe

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Ingredients:

Serving

3 large vine-ripe tomatoes (red, yellow, and green )
8 to 10 basil leaves , plus a basil flower
1 cup assorted cherry tomatoes
good-quality extra-virgin olive oil
coarse salt

Directions:

Slice large tomatoes crosswise and arrange on a platter, overlapping them and alternating colors. Tuck a basil leaf between every second or third slice.
Arrange cherry tomatoes in center of sliced tomatoes and top with basil flower.
Serve with olive oil and coarse salt on the side for sprinkling.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	27.74 Kcal (116 kJ)
Calories from fat	0.36 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Sodium	7.61mg	0%
Potassium	364.93mg	8%
Total Carbs	6.08g	2%
Sugars	4.47g	18%
Dietary Fiber	1.57g	6%
Protein	1.61g	3%
Vitamin C	21.6mg	36%
Iron	0.1mg	1%
Calcium	22mg	2%

Amount Per 100 g
Calories	18.13 Kcal (76 kJ)
Calories from fat	0.24 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	4.97mg	0%
Potassium	238.52mg	8%
Total Carbs	3.97g	2%
Sugars	2.92g	18%
Dietary Fiber	1.03g	6%
Protein	1.05g	3%
Vitamin C	14.1mg	36%
Iron	0.1mg	1%
Calcium	14.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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