Deep Chocolate Raspberry Cake Recipe

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Deep Chocolate Raspberry Cake
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Ingredients
11
Count
Nutrition
460
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300°F Line bottoms of two 9 inch cake pans with waxed paper.
  2. To Make Cake: Melt 6 ounces of semisweet chocolate and 6 ounces of unsweetened chocolate in the top of a double boiler, or in a microwave. Cool, and beat in egg yolks.
  3. In a large bowl, beat butter or margarine, 1 1/2 cups sugar, and vanilla until light and fluffy. Add chocolate mixture, and continue beating until smooth. Stir in flour until just combined.
  4. In another bowl, beat egg whites until foamy. Gradually beat in 1/2 cup sugar, and continue beating until the whites hold soft peaks. Fold whites into chocolate batter, in three additions. Pour batter into prepared pans, and smooth tops.
  5. Bake until a toothpick stuck into the centers of the cakes comes out with moist crumbs, about 45 minutes. Cool in pans.
  6. To Make Frosting: In a saucepan, bring cream just to a boil. Chop 6 ounces semisweet chocolate, and stir into the cream. Remove saucepan from heat, and continue stirring until smooth. Pour frosting into bowl, and press sheet of plastic wrap directly against surface of chocolate to prevent formation of a skin. Refrigerate until thick enough to spread.
  7. To Make Filling: Drain the thawed raspberries, if necessary, and combine with the jam. Sandwich the cake layers with raspberry filling. Spread top and sides with chocolate frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.18 Kcal (1927 kJ)
Calories from fat 282.17 Kcal
% Daily Value*
Total Fat 31.35g 48%
Cholesterol 146.43mg 49%
Sodium 43.76mg 2%
Potassium 225.88mg 5%
Total Carbs 44.91g 15%
Sugars 27.75g 111%
Dietary Fiber 2.96g 12%
Protein 6.44g 13%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 33.6mg 3%
Amount Per 100 g
Calories 349.65 Kcal (1464 kJ)
Calories from fat 214.4 Kcal
% Daily Value*
Total Fat 23.82g 48%
Cholesterol 111.26mg 49%
Sodium 33.25mg 2%
Potassium 171.63mg 5%
Total Carbs 34.12g 15%
Sugars 21.08g 111%
Dietary Fiber 2.25g 12%
Protein 4.89g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 6%
Iron 0.9mg 7%
Calcium 25.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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