Directions:
- Preheat oven to 350 degrees F(175 degrees C). Lightly grease an 11 x 7 1/2 inch baking pan.
- In a medium bowl, stir together quick cooking oats, 1/2 cup flour, brown sugar, and baking soda. Stir melted butter into dry ingredients.
- Pat evenly into the bottom of baking pan and bake in preheated oven for 10 minutes.
- For the middle layer, cream together white sugar, butter, and 1 ounce of melted unsweetened chocolate. Add the egg to this mixture and cream well.
- In a medium bowl, stir together 2/3 cup of flour, baking powder, and salt. Add dry ingredients to chocolate mixture alternately with a mixture of the milk and vanilla. Mix after each addition. Fold in the walnuts and spread evenly over baked layer.
- Bake for 25 minutes more at 350 degrees F (175 degrees C ) then cool.
- For frosting, melt together 2 tablespoons of butter and 1 ounce of unsweetened chocolate over medium heat. Remove from heat, and stir in 1 1/2 cups of confectioners sugar. Add vanilla last. Stir until frosting is smooth and pourable. Drizzle over the tops of the brownies for an elegant finish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.6 Kcal (1263 kJ) | ||
| Calories from fat | 119.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.29g | 20% | |
|---|---|---|---|
| Cholesterol | 33.2mg | 11% | |
| Sodium | 29.99mg | 1% | |
| Potassium | 112.26mg | 2% | |
| Total Carbs | 45.22g | 15% | |
| Sugars | 34.2g | 137% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 360.48 Kcal (1509 kJ) | ||
| Calories from fat | 142.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.88g | 20% | |
|---|---|---|---|
| Cholesterol | 39.68mg | 11% | |
| Sodium | 35.84mg | 1% | |
| Potassium | 134.18mg | 2% | |
| Total Carbs | 54.05g | 15% | |
| Sugars | 40.88g | 137% | |
| Dietary Fiber | 1.77g | 6% | |
| Protein | 3.94g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 3% | |
| Calcium | 29.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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